Breweries are trying to make beer healthier


Beer is getting better for you. As American beer consumption continues to drop, brewers are attracting health-conscious consumers with no and low alcohol beverages that pack in vitamin-rich fruit and electrolytes with fewer calories. Beer volumes were down 1.5 percent in 2018, compared to a 1.1 percent decline in 2017, according to data compiled for…

from Living | New York Post https://ift.tt/2VUtZuJ